The summer might be coming to a close, but there are still a few good harvests left in our gardens. This Fall, the YUFCSA hopes to keep your kitchen stocked with good eatin’ for as long as possible.
But all goods things must come to an end…at least for a while. So, after the gardens have been shut down for the season, and the garlic has been planted, it’s into planning for next year. We’ll need your help with this, so stay tuned for a survey about what you love, what you hate, what you gave away and what you ate!
In the meantime, have you checked out our latest issue of “Around the Watering Can” for event updates and more? If not, click on the photo below for something to pour over.